BFIA Food Post for the Week: A Big Fat Debate

BFIA Food Post for the Week: A Big Fat Debate


[Editor's Note: On Friday nights, Blog for Iowa will be posting teasers with links to articles on current food topics when we find them. The following comes from Michael Pollan. Follow Michael Pollan on twitter @michaelpollan.]

“A Big Fat Debate” by Kristin Wartman on Civil Eats.

The low-fat trend finally appears to be on its way out. The notion that saturated fats are detrimental to our health is deeply embedded in our Zeitgeist—but shockingly, the opposite just might be true. For over 50 years the medical establishment, public health officials, nutritionists, and dietitians have been telling the American people to eat a low-fat diet, and in particular, to avoid saturated fats. Only recently, have nutrition experts begun to encourage people to eat “healthy fats.”

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